Mama Taney's Kitchen

For our second cheese we decided to make Fromage Blanc, as a friend ( thanks Angie! ) had given us a package of Fromage Blanc starter. ~the...

Justin and I are in love. Not just with each other, but with cheese. A love affair with cheese is a wonderful thing. And, of course, we can...

We get our meat from a local farm and we get 1/2 a hog twice a year. The meat is fantastic, it is pasture-raised and organic (though not cer...

I've gotten back into sourdough bread. I love watching the starter bubble and grow. Lucky for me my mother is a sourdough fan and had wo...

It's now been one full week since I bought the Happy Meal for this experiment. It is a plain cheeseburger Happy Meal, with fries. I am...

I recently saw this video on YouTube of an interview with a woman who had been carrying around a McDonald's Happy Meal for nearly 4 year...

This video is worth watching, and worth listening to. You can tell because I put it at the top of the blog ;) - Here is the link to it, jus...